"Often imitated, never bettered"
We have spent years perfecting our carvery, particularly the cuts of meat we use. Our long relationships with local suppliers means we are offered the best fresh Devon meat and vegetables available, some from farms within 5 miles from The Hare & Hounds.
Served Every Lunchtime and Evening and all day on Sunday.
We recommend that you book, particularly for weekends, bank holidays and school holidays.
Mon-Sat: £11.50 | Sunday: £12.25
Child (under 12)
Mon-Sat: £7.25| Sunday: £7.25
Nut Roast Carvery prepared from kitchen: £10.95
Vegetables only: £8.50
Senior Citizens are offered a concessionary price:
Monday to Friday lunchtime and Monday to Thursday evening: £10.50*
*Except Bank Holidays